Pork

{RECIPES}

Happy Cooking!

GOCHUJANG PORK NOODLES

Probably cheaper than takeaway. Definitely quicker. Spicy pork, noodles and a fried egg. Not much more needs saying really. https://www.instagram.com/reel/DZLN428ogH8/?igsh=cDIwanI3ZG5qZW5t Ingredients 1 pack instant noodles 1 red chilli 2 garlic cloves 1 tsp Chinese style salt & pepper seasoning 100g pork mince 1 tbsp gochujang paste 1 tbsp light soy 1 tsp dark soy 1 tsp sesame oil Optional Garnishes Fried or soft boiled egg Spring onions Sliced cucumber White or black sesam

Richard Rodriguez

Jun 82 min read

COSTILLAS GUISADAS CON PATATAS

The kind of Spanish food I love… because it’s definitely not all just paella 🇪🇸🔥 Spanish Braised Pork Ribs with Potatoes One of those dishes that fills the house with the kind of smell that makes you keep walking back into the kitchen to check if it’s ready. And before anybody says anything… yes, I know I’m using a wooden board to chop my ribs 😂 And no, it’s not the same board I used for the vegetables. I do own more than one 👊 https://www.instagram.com/reel/DZAYxQ7oexR/

Richard Rodriguez

Jun 82 min read

SAUSAGE & GIANT COUSCOUS

One pan, minimal effort and the kind of food that tastes even better straight out the pot standing in the kitchen. Smoky sausages, tomatoes, garlic and giant couscous all cooked down together into something proper comforting. This would feed 2 hungry people or 4 normally functioning adults 👊 https://www.instagram.com/reel/DYnK-TZIxWQ/?igsh=cHg3M3kyZ3Nnemo= Ingredients • 6 sausages • 1 onion, diced • 3 garlic cloves, minced • 1 red chilli (optional) • 1 x 400g tin finely chop

Richard Rodriguez

Jun 82 min read

SLOW-COOKER GAMMON SOUP

Total Time 9 hours - Serves 4-5 A hearty, wholesome soup that’s pure comfort in a bowl. Slow-cooked gammon, tender veggies, and sweet peas all come together in a rich, creamy broth. The kind of meal that warms you from the inside out, perfect for cold days. Ingredients 750g smoked gammon joint 2 sticks celery, roughly chopped 2 medium carrots, roughly chopped 1 onion, roughly chopped 1 large potato, roughly chopped 1 tbsp dried thyme 400g frozen peas 1L chicken stock Double c

Richard Rodriguez

Oct 27, 20251 min read